It’s pretty easy to see that Chef Angelique, owner of Café LaBonheur has a passion for food. French for “a place of happiness and tranquillity, Café LaBonheur is exactly that: a retreat from the hustle and bustle of everyday life.
Diners are guaranteed fresh contemporary food with a French flair. Angelique is creative and her signature dishes are flavoured with seasonal herbs. Some of their specialities include a biltong, butternut and feta quiche, ciabatta with prawns and avocado, pork fillet mignon and for dessert, the freshly baked apple pie.
Café LaBonheur is the perfect setting for a romantic dinner and the laid back decor magically transports you to the French countryside.